Hey yall!!! Goodness it is almost november!! I sure hope tomorrow will be nice outside for all the kiddos to have fun trick or treating or going to halloween parties!! I remember having snow and ice here one year for halloween and it was miserable!!
So what did I do last week??? Well I made some new things like below this Martha Stewart recipe for a carmalyzed onion potato tart. Ok NOT my favo but some of my customers really liked it. I did however make it to my liking by omitting sliced taters and sauteed some fresh zucchini and garlic. THAT was delish!!! I will make that again!!
It is just pie dough, u can buy pie dough in the store but I love my old pie dough recipe. Carmalzye your onions with a bit of salt and pepper. On the pie dough spread some herbed cream cheese, the recipe called for 2 tablespoons of italian seasoning. Which is basically equal parts of dried basil, oregano, parsley and a bit of salt and pepper. Top cheese mix with (in my case) one sliced and sauteed zucchini, then onions and fold over edges. I did do an egg warsh on the dough and a bit of sprinkled seasoning. YUMMO!!
My favo pair of scarecrows. I leave em up on my mantle year round!! I need to make some for next year. Maybe if I start now they will get done by oct next year!! LOL
So this week I have on my menu vegetable minestrone, creamy cauliflower soup, creamy tater soup with cheese, vegetable alfredo lasagna, a vegetable rice salad, some black olive sage baguettes, foccacia, lemon blueberry muffins, apple dumplings, butter crumb topped apple pie, fresh chunky maple applesauce, and a chicken n stuffing casserole bake. So it should be a pretty busy mon tue getting these things ready. Which is ok then I have market wed and thurs. So friday and Sat are me days!! hopefully crafting days!!
Hope yall have a spooktacular day tomorrow!!
be back soon with pics!!
**dont forget if yall are near me I can deliver my chicken scratch gourmet items to ya***
~~LIVE LIFE JOYFULLY~~and SIMPLY~~