Thursday, December 18, 2008

Wreath Cookie recipe

These are still one of my alltime fav cookies!! Simple and quick and yummmy!!!!!

Preparation Time: 40 minutes
Total Time: 1 hour 10 minutes
Servings: 16
cup margarine or butter
package (10 oz. about 40) regular marshmallows

- or -
cups miniature marshmallows
teaspoon green food coloring
6 cups
Kellogg's Corn Flakes®

- or -
6 cups
Ready-To-Eat Cereal Kellogg's Frosted Flakes®
Red cinnamon candies
Prepared vanilla frosting
Directions 1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.2. Add KELLOGG'S CORN FLAKES cereal. Stir until well coated3. Portion warm cereal mixture evenly by using a 1/4 cup dry measure coated with cooking spray. Using sprayed fingers, quickly shape into individual wreaths. Dot with cinnamon candies, using prepared frosting to hold candies in place. Store in single layer in airtight container. Note Use fresh marshmallows for best results. Children should be supervised. Green paste food coloring makes the best color for wreathsMICROWAVE DIRECTIONS: Microwave margarine and marshmallows at HIGH 2 minutes in microwave-safe bowl. Stir to combine. Microwave at HIGH 1 minute longer. Stir until smooth, then add food coloring. Follow steps 2 and 3 above.TO MAKE ONE LARGE WREATH: Press warm cereal mixture in 5 1/2-cup ring mold coated with cooking spray or shape in ring on serving plate. Remove from mold and dot with red candies



Yum...looks so good...I hope mine come out as nice as those....

Olde Dame Penniwig said...

Those sound yummy for sure, and they sure are a PRETTY cookie! Very festive!

Cindy B said...

These are so nice (and easy to make) My mom and I used to make these every christmas..always a big hit with the grandkids! Seeing yours brought back a very nice memory!

Tricia said...

cuteness! my little people will enjoy making these with me!